Tuna and Crab and Avocado Wraps | Nigella's Recipes | Nigella Lawson
They're a very good way of injecting a little zing into the proceedings without having to slave for hours over a hot hob.
Keywords
- Nibbly
- Impatient
- Mexican Inspired
- Partytime
- Express
- Summer
- Dairy Free
- Nut Free
- Bread
Ingredients
- 1 teaspoon mayonnaise
- ½ teaspoon wasabi paste
- 2 drops sesame oil
- 1 soft flour tortilla wrap
- ½ carrot (peeled and cut into matchsticks)
- ¼ cucumber (halved lengthways deseeded and cut into matchsticks)
- 75 grams sashimi-quality tuna fillet (sliced into 3mm x 2cm rectangles)
- 70 grams white crab meat
- ½ avocado
- 4 tablespoons finely shredded iceberg lettuces
- 1 squeeze fresh lemon juice
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