Sugar-cured salmon with potato tortilla recipe
A tortilla of slow cooked onions and eggs with sugar-cured organic salmon and dill crème fraîche.
Ingredients
- 1 side of fresh organic salmon, pin boned with skin on
- 500 g rock salt
- 500 g Demerara sugar
- 25 g freshly crushed black pepper
- 25 g crushed coriander seed
- 25 g crushed fennel seed
- 1 bunch of fresh dill, roughly chopped
More Like This
sugar-cured salmon - olive magazine. | olivemagazine
olivemagazine.com
Vanilla and sugar-cured salmon salad – Food & Home Magazine
foodandhome.co.za
Sweet Potato Salmon Cakes
besthealthmag.ca
Swedish Sugar and Salt-cured Salmon Recipe - Authentic Swedish Cuisine
excitedfood.com
Slow Roasted Brown Sugar and Dill Cured Salmon – Recipe Wise
recipewise.net
Cured salmon with crème fraîche and dill recipe | delicious. magazine
deliciousmagazine.co.uk
Sugar-Cured Salmon With Melba Toast Recipe - Recipezazz.com
recipezazz.com
Cumin-cured salmon recipe | delicious. magazine
deliciousmagazine.co.uk