sugar-cured salmon - olive magazine. | olivemagazine
Home curing made simple with this smoked salmon recipe. Use a side of salmon or two fillets to create a delicious canapé, or dinner-party starter. Either way, i
Ingredients
- 1 side or 2 × 500g pieces salmon fillet with skin on if possible
- to serve brown bread, butter and limes
- 100g rock salt
- 100g demerara sugar
- 2 dried red chillies
- 2 limes zested
- 4 tbsp vodka
More Like This
Cumin-cured salmon recipe | delicious. magazine
deliciousmagazine.co.uk
Cured and Smoked Salmon – East Oak
eastoakus.myshopify.com
Salted Salmon - Recipe | Bonapeti.com
bonapeti.com
smokey lime glazed salmon - Lisi's Kitchen
lisiskitchen.com
Spiced home-cured salmon - Good Food Middle East
bbcgoodfoodme.com
Vodka cured salmon salad recipe with sweet mustard dressing
en.petitchef.com
Vanilla and sugar-cured salmon salad – Food & Home Magazine
foodandhome.co.za
Spiced home-cured salmon recipe | Good Food
bbcgoodfood.com