William Drabble’s pineapple kebabs with lime crème fraîche and toasted coconut | Tesco Real Food
Looking for some festive fun in the kitchen inspiration? This lighter pineapple kebabs recipe is certain to have to kids excited to eat, and make! Find this and many more recipes perfect for cooking...
Ingredients
- 1 pineapple
- 1 tbsp granulated sugar
- 7.5ml (1/2 tbsp) water
- 1 lime, zest and juice
- 100ml (3 1/2fl oz) crème fraiche
- 1tbsp desiccated coconut
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