Sambar
Sambar is made with lentils, vegetables, and a special blend of spices. It is usually served with steamed rice, idli, dosa, or vada. Sambar is a staple dish in many South Indian households and is...
Ingredients
- Toor Dal 2 cups
- medium-sized Tomatoes, chopped 2
- Onion, chopped 1
- Green Chillies, chopped 2
- Mustard Seeds 1 teaspoon
- Cumin Seeds 1 teaspoon
- Turmeric Powder 1 teaspoon
- Red Chilli Powder 1 teaspoon
- Coriander Powder 1 teaspoon
- Garam Masala 1 teaspoon
- Tamarind Paste 2 tablespoons
- Oil 2 tablespoons
- Salt to taste
- Chopped Coriander Leaves 2 tablespoons
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