No Bake Mini Egg Cheesecake Recipe | Bored of Lunch
Got leftover Mini Eggs? Try this no bake mini egg cheesecake. Takes minutes to make and tastes absolutely delicious.
Ingredients
- 320g digestive biscuits, crushed
- 160g butter, melted
- 2 x 280g tubs of full fat cream cheese (I used Philadelphia)
- 400ml double cream
- 120g icing sugar
- 1 tsp vanilla extract
- x4 80g bags of mini eggs
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