Blackberry-Mango Tart - Recipook
Fresh mango and blackberries with minimal amounts of sugar make for a delicious summer tart that looks harder than it is.
Ingredients
- cooking spray
- 1 (9 inch) refrigerated pie crust
- 1 cup white sugar
- 3 eggs
- 1 cup mango puree
- 0.25 cup butter, melted
- 2 tablespoons lemon juice
- 1 (6 ounce) container fresh blackberries
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