Ham and Cheese Quiche
Elevated Ham and Cheese Quiche | Perfect for brunch or party appetizers, this quiche combines thick-cut ham, sharp cheddar, and gorgonzola in a whole wheat pastry crust. Perfect in under an hour!
Ingredients
- 1 cup Whole Wheat Pastry Flour
- 1/4 tsp Kosher Salt
- 1/4 cup Water
- 1/4 cup Pot D'Huile Olive Oil
- 3 Large Eggs
- 1 cup 1% milk
- 6 oz Cubed Thickly Sliced Cooked Ham
- 2 oz Cubed Sharp Cheddar Cheese
- 2 oz Gorgonzola Cheese
- Kosher Salt
- Freshly Ground Black Pepper
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