Baked Cauliflower Mac with Crispy Chickpea Crumbs
Enjoy a comforting twist on classic mac and cheese with this baked cauliflower bowl topped with crispy roasted chickpea crumbs. The creamy, blended cauliflower and low-fat cottage cheese sauce is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.solin.stream.
Ingredients
- 200g Cauliflower Florets
- 3/4 cup Low-Fat Cottage Cheese (approx. 170g)
- 1/2 cup Chickpeas (approx. 82g) for Crispy Crumbs
- 1 tablespoon Nutritional Yeast
- 1/2 cup Unsweetened Almond Milk (approx. 120g)
- 1 teaspoon Olive Oil
- 1 Garlic Clove
- Salt and Pepper to taste
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