Fork Tender Country Ribs With Gravy Recipe - Recipezazz.com
Looking for something different to do with country ribs other than BBQ'd? Try this oven baked recipe with mushroom gravy. I make this from start to
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Ingredients
- 1 pound pork country-style ribs (about 4)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon butter
- 1 tablespoon olive oil
- 3/4 cup chopped yellow onions
- 1 clove garlic, minced
- 1 cup coarsely chopped mushrooms
- 1 can (10 3/4 ounce) cream of mushroom soup, undiluted (I use Healthy Request)
- 1/2 cup beef broth, reduced sodium
- 1/2 teaspoon kitchen bouquet (optional)
- 1/2 teaspoon sage
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