Spaghetti alla Nerano - Bocken Recipes
A creamy zucchini sauce with cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bocken.org.
Ingredients
- 200 g Spaghetti, dry
- 2 Courgette
- plenty of olive oil
- 2 Garlic cloves
- 2 tbsp Olive oil
- 1 bunch Parsley, fresh
- 1 tbsp Butter
- 50 g Grano Padano (traditional: a hard sheep's cheese, e.g.: Pecorino Romano)
- Pepper
- Salt
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