Summer vegetable curry recipe | 105 calories | Happy Forks

Summer vegetable curry recipe | 105 calories | Happy Forks

happyforks.com

Summer vegetable curry: coconut milk, potatoes, tofu, shallots, corn, broccoli, beans, limes, curry powder, salt, coriander seed

Keywords

  • coconut milk
  • potatoes
  • tofu
  • shallots
  • corn
  • broccoli
  • beans
  • limes
  • curry powder
  • salt
  • coriander seed
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at happyforks.com.

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Ingredients

  • Nuts · coconut milk · canned (liquid expressed from grated meat and water): 14 fl oz
  • Shallots · raw: 180 g
  • Spices · curry powder: 1 tbsp
  • Salt · table: 0.5 tsp
  • Potatoes · flesh and skin · raw: 230 g
  • Beans · snap · yellow · raw: 113 g
  • Broccoli · raw: 113 g
  • Tofu · extra firm · prepared with nigari: 230 g
  • Corn · sweet · white · frozen · kernels on cob · unprepared: 1 ear, yields
  • Limes · raw: 1 fruit (2" dia)
  • Spices · coriander seed: 1 tsp

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