John's Smoked Paprika Shrimp Appetizers | The Gourmandise School
Savor sultry, smoky shrimp appetizers with John's recipe, perfect for any game day spread. Easy to make and sure to impress!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thegourmandiseschool.com.
Ingredients
- 1 lb Large shrimp (in shell, without heads)
- 7-10 cloves Garlic
- 6 Tbsp Extra virgin olive oil
- 2 tsp Smoked paprika
- 1-2 tsp Sea salt
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