Smoked salmon wreath | Recipes | WW United Kingdom

Smoked salmon wreath | Recipes | WW United Kingdom

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Smoked salmon wreath & see the Points value of this great recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.

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Ingredients

  • 2 stick(s) Celery, Raw
  • 1 individual, extra large Cucumber
  • 30 g Rocket, wild
  • 240 g Smoked salmon, wild
  • 100 g Rye Bread (German Style), thinly sliced and toasted
  • 30 ml Gin
  • 2 tablespoon(s) Horseradish Sauce
  • 1 zest(s) of 1 Lemon
  • 45 ml Lemon Juice, Fresh
  • 1 teaspoon(s), level Honey
  • 1 tablespoon(s) Dill, Fresh, chopped
  • 1/2 tablespoon(s) Olive Oil

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