Spiced Poached Pears - SuperValu
A luxurious yet easy dessert. The key to this recipe is the quality and freshness of the ingredients.
Ingredients
- 3 - Cardamom Pods
- 1 stick Cinnamon
- 3 - Juniper Berries
- 250 g Light Brown Sugar
- 3 cm SuperValu Fresh Ginger peeled and sliced
- 1 - SuperValu Orange zest only
- 4 - SuperValu Pears preferably Bosc or Conference
- 2 - SuperValu Star Anise
- 4 portions SuperValu Vanilla Ice Cream to serve
- 1 - SuperValu Vanilla Pod split in half lengthways and seeds scraped out
- 1 litre Water
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