Milk chocolate mousse and pear verrines | Delmonte Canada

Milk chocolate mousse and pear verrines | Delmonte Canada

delmontecanada.com

Indulge in silky milk chocolate mousse topped with fresh pears for a delightful dessert. Perfect for any special occasion!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delmontecanada.com.

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Ingredients

  • 200 g couverture milk chocolate
  • 6 eggs
  • Salt
  • 1 Del Monte can 398 ml Pears in light syrup or in 100 % juice

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