Fettuccine Pomodoro - Eggs.ca

Ingredients

• 3 tbsp olive oil
• 1/3 cup finely chopped Spanish onion
• 2 cloves garlic, finely chopped
• 1/2 tsp chili flakes (optional)
• 2 28 oz canned tomatoes, crushed by hand
• 1 large carrot, peeled
• 2 tbsp butter
• Salt to taste
• 2 cups pizza flour, semolina flour or all-purpose flour
• 3 large eggs
• 1/2 tbsp olive oil
• Freshly grated parmesan cheese to taste
• Cracked pepper to taste
• Fresh basil
• Pasta machine or rolling pin and knife