Recipe - Raspberry & Lemon Curd Madeleines – Chaos Makes Cake
[[ recipeID=recipe-8lsc9bjno, title=Raspberry & Lemon Curd Madeleines ]]
Ingredients
- 200 g butter (melted and cooled)
- 30 g honey
- 140 g caster sugar
- 200 g plain flour (sieved)
- 10 g baking powder
- 3 organic free-range eggs
- 4 tbsp milk
- 0 Fine zest of 1 lemon
- 0 Raspberries
- 0 Lemon Curd
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