Almond Butter Brownie Recipe
Time to bring you a mouth-watering Almond Butter Brownie Recipe from Anna Jones's newest cookbook, One Pot, Pan, Planet. See Recipe Here.
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Ingredients
- 200 g (7 oz) dark chocolate, chopped into 5mm chunks (150 g for melting the rest for the top)
- 100 g (1/4 cup plus 3 tablespoons) coconut oil
- 100 g (1/2 cup plus 2 tablespoons) white spelt flour
- 100 g (1/2 cup) golden caster sugar
- 3 1/2 g (1/2 teaspoon baking powder)
- 2 organic eggs, or 8 teaspoons flaxseed
- 4 g (1 teaspoon) vanilla extract or paste
- 75 g (1/3 cup) golden caster sugar
- 3 1/2 g (1/2 teaspoon) baking powder
- 1 organic egg, 4 teaspoons flaxseed
- 100 g (1/2 cup) smooth almond butter
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