Gluten-Free Skillet Lasagna by Stillwood Kitchen
Easily make all the flavors of lasagna in a skillet with gluten-free noodles. Quick prep, hearty meal. Perfect for those watching their diet!
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Ingredients
- 1 lb 85% Lean Ground Beef - US Wellness Meats
- 32 oz Marinara Sauce
- 1 3/4 cups Water
- 8 oz No-Boil Lasagna Noodles
- 15 oz Ricotta
- 1 whole Egg
- 1/4 cup Parmesan Cheese
- 8 oz Mozzarella Cheese
- 1/4 tsp Black Peppercorns, Ground Fresh
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