Summer Herb Beer Bread | Heinen's Grocery Store
Doused in a sweet and savory honey herb butter, this flavorful spin on homemade beer bread gets a kick from an assortment of peppers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 3 cups all-purpose flour, sifted
- 2 1/2 tsp. baking powder
- 1 tsp. Heinen’s garlic powder
- 1 tsp. paprika
- 1 tsp. Heinen’s thyme
- 1 tsp. Heinen’s rosemary
- 1 1/2 tsp. salt
- 1 ½ Tbsp. Heinen’s organic honey
- 16 oz. your favorite citrus beer
- 3/4 cup cheddar cheese
- 2 Serrano or jalapeño peppers, sliced
- 2 Fresno peppers, sliced
- 2 Tbsp. melted butter
- 4 Tbsp. Heinen's sweet cream butter
- 1 Tbsp. Heinen's organic honey
- 1/2 tsp. freshly cracked pepper
- 1/4 tsp. Heinen’s dried thyme
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