Creamy Spinach Tuna Casserole - Legendary Recipes %
Creamy Spinach Tuna Casserole. An old-fashioned favorite updated with cheesy crescent pinwheels and spinach.
Ingredients
- 5 cups uncooked wide egg noodles (8 oz)
- 1 can (18 oz) Progresso™ Vegetable Classics creamy mushroom soup
- 2 cups shredded Cheddar cheese (8 oz)
- 1 can (12 oz) solid white tuna in water, drained
- 1 box (9 oz) Green Giant™ frozen chopped spinach, thawed, squeezed to drain
- 1/2 cup milk
- 2 teaspoons grated lemon peel
- 1 can (8 oz) refrigerated crescent dinner rolls (8 rolls)
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