Super Seeds Cookie recipe | PCC Community Markets

Ingredients

• 1 cup (2 sticks) butter, at room temperature
• 3/4 cup brown sugar
• 1/2 cup white sugar
• 1 egg
• 1/4 teaspoon cinnamon
• 1 cup all-purpose flour
• 1/2 cup spelt flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 2 1/2 cups rolled oats
• 1/4 cup shelled, toasted pumpkin seeds
• 1/4 cup salted sunflower seeds
• 1/4 cup chopped almonds or other nuts (optional)
• 1 tablespoon sesame seeds
• 1 tablespoon flax seeds
• 1/2 cup zante currants or raisins