Pumpkin seed cookies recipe | Good Food
Bake pumpkin seed cookies with a sprinkling of cocoa powder and a pinch of sea salt. A moreish treat to enjoy with coffee or tea while still warm from the oven
Ingredients
- 120g butter softened
- 75g light brown sugar
- 75g golden caster sugar
- 1 medium egg
- 1 tsp vanilla extract
- 130g plain flour
- 3 tbsp cocoa powder
- ½ tsp bicarbonate of soda
- 50g toasted pumpkin seeds
- 150g dark chocolate cut into chunks
- pinch of flaky sea salt
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