Vegan Pumpkin Spice Oatmeal Cream Pies
Lightly spiced and pleasantly sweet, these gluten-free cream pies are always a hit.
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Ingredients
- 2 cups
- gluten-free oat flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon
- pumpkin spice powder
- ½ cup
- pumpkin purée
- vegan butter
- sugar
- 1 cup brown sugar
- 1 teaspoon vanilla extract
- 2 cups gluten-free rolled oats
- ½ cup vegan butter
- 2 cups powdered sugar
- 2 teaspoons pumpkin spice powder
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