Beef Ravioli with Thyme Burnt Butter and Bacon
Indulge in Beef Ravioli with Thyme Burnt Butter and Bacon. Serves 2, Prep 10 min, Cook 20 min. Perfect for a flavorful dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at munnoparafoodland.com.au.
Cooking tools:
- Peeler
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Stove
- Plate
Ingredients
- 80g Western Star™ Original Butter
- 2 cloves garlic, finely chopped
- 3 rashers middle bacon, chopped
- 3 sprigs thyme, leaves picked
- 1 handful baby spinach, washed
- 375g packet of Beef Ravioli
- ½ cup Perfect Italiano™ Parmesan, shaved
- salt
- pepper
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