Sous Vide Steak

Sous Vide Steak

www.umami.recipes

1) Season your steaks liberally with kosher salt and ground black pepper on all sides. Place into sous vide bags and pump out all the air.

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Ingredients

  • 2 Steaks, about 1.75 inches thick
  • Kosher Salt
  • Ground Black Pepper
  • 2 Tablespoons Salted Butter
  • Sous Vide Bags

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