Buttermilk Caramel
You have to try this buttermilk caramel recipe – it’s a game changer! I have Bedros Kabranian to thank for this genius invention.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mattadlard.com.
Cooking tools:
- Immersion blender
- Saucepan
- Stove
Ingredients
- 45 g Whole Milk
- 130 g Double / Heavy Cream
- 45 g Buttermilk
- 40 g Glucose (1)
- 90 g Glucose (2)
- 80 g Sugar
- 60 g Unsalted Butter
- Pinch of Salt
- Hand blender
More Like This
Caramel 101
mattadlard.com
Salted Caramel Syrup
mattadlard.com
Caramel Shortbread Cookie
mattadlard.com
Chocolate & Caramel Mousse
mattadlard.com
Buttermilk Cake with Caramel Icing Recipe
tasteofhome.com
Brown Sugar Caramel Whipped Cream
mattadlard.com
Salted Butter Caramel
treatshomemade.com
Salted Caramel Milk
recipetweets.com