Roasted Butternut Squash Recipe | Samsung Food App
Roasted butternut squash is the best baked side dish for fall. So easy and healthy, this savory squash is a delicious vegetable side you'll want to make again and again.
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring spoon
- Spoon
Ingredients
- 1 medium (2-3 pounds) butternut squash
- 4 tablespoons olive oil
- 1 teaspoon salt
- ½ teaspoon cracked black pepper (or ¼ teaspoon ground black pepper)
- 1 teaspoon dried Italian seasoning (or Herbs de Provence)
- 1 teaspoon garlic powder
- 4 tablespoons butter (optional)
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