Sweet Potato and Cashew Chicken Bake – IGA Spanos - Supermarket QLD
A simple and easy family meal.
Ingredients
- 500 g spiral or penne pasta
- 250 g shredded meat from ½ roast chicken
- 2 x 200 g tubs Yumi’s Sweet Potato and Cashew Dip
- 1 cup grated cheese (we used pizza blend)
- Sea salt
- Freshly ground black pepper
- ½ cup panko breadcrumbs
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