Mashed Potatoes Grandmama
Grandmama-style mashed potatoes are uniquely imperfect, with strategic lumps and skin, adding an interesting twist to the recipe.
Ingredients
- 5 large russet potatoes
- 1 ½ sticks of butter
- Approximately 4 cups of skim or 2% milk
- ½ cup heavy cream or half and half
- Table salt
- Fleur de Sel
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