Butterbean Hummus with griddled flatbreads - Recipes - Hairy Bikers
Spice Up Your Dip Collection with Zesty Butter Bean Hummus with grilled flatbreads from Si King of The Hairy Bikers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hairybikers.com.
Ingredients
- 1 tin (400g) of butter beans
- 100ml of tahini
- Juice of a small lemon
- 2 cloves garlic
- 120ml of ice-cold water
- 2 tablespoons extra virgin olive oil
- a good pinch of salt
- 300g strong white flour, plus extra for dusting
- 1 heaped tbsp baking powder
- 1 pinch of salt
- 4 tbsp of olive oil
- 125ml of buttermilk or water if you want to keep it vegan
- Pepper
- Ground cumin - optional
- Lightly toasted pine nuts - optional
- Paprika - optional
- Sumak - optional
- Za'atar seasoning - optional
- Drizzle of good quality olive oil - optional
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