Edwards Bubble and Squeak - Edwards
Make the most of those Christmas leftovers with our bubble and squeak recipe, featuring Edwards Sausage Meat, Gammon Steaks and Unsmoked Bacon.
Ingredients
- 50g butter
- 1 red onion, sliced
- Handful of cranberries
- 200g cooked gammon, cut into chunks
- 100g leftover stuffing or sausage meat
- 8 leftover roast potatoes, cut into chunks
- 5 rashers leftover bacon, chopped into large pieces
- 6-8 raw Brussel sprouts
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