Spicy Kalguksu Stir-fried Noodles: A Leftover Vegetable Delight

Spicy Kalguksu Stir-fried Noodles: A Leftover Vegetable Delight

koreanfusionbbq.com

Transform leftover veggies into a fiery feast! This Spicy Kalguksu Stir-fried Noodle recipe is quick, easy, and bursting with flavor. Get the recipe now!

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Ingredients

  • Kalguksu noodles (fresh or dried): 2 servings
  • Zucchini: 1 air bag (or half)
  • Onion: half, sliced into strips
  • Carrots: 30g, chopped
  • Green onions: half a handful, thinly sliced
  • Garlic: 1 spoon, minced
  • Chili oil: 2 spoons
  • Soy sauce: 4 spoons
  • Red pepper powder: 1 spoon
  • Gochujang (Korean chili paste): 1 spoon
  • Sugar: half a spoon
  • Pepper: a pinch
  • Sesame oil: 1 spoon
  • Sesame seeds: 1 spoon
  • Seaweed flakes: generous amount
  • Water: 2 liters

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