How to Cook Vegetable Stir-Fry Noodles
Learn how to make a delicious and healthy vegetable stir-fry noodles with this easy recipe.
Ingredients
- 8 oz. of noodles
- 2 tbsp. of vegetable oil
- 1 tbsp. of minced garlic
- 1 tbsp. of minced ginger
- 1 onion, chopped
- 2 cups of mixed vegetables (broccoli, carrots, bell peppers, etc.)
- 1/4 cup of soy sauce
- 1 tbsp. of honey
- Salt and pepper to taste
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