Skinny Chips with whipped feta and caramelised red onions - Green Isle
Enjoy Green Isle Skinny Fries with a whipped feta and caramelised red onion dip, perfect as a side dish for BBQs or weekend dinner parties.
Ingredients
- 1 bag Green Isle Skinny Chips
- 2 red onions, thinly sliced
- 2 tbsps. olive oil
- 2 sprigs thyme
- 1 tbsp brown sugar
- 50ml red wine vinegar
- 150 grams feta cheese
- 50 grams Greek yoghurt
- 1 garlic clove, very finely chopped
- Handful of flat leaf parsley, finely chopped
- Salt
- Freshly ground black pepper
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