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Barbara Adams Beyond Wonderful » Salsa Verde (uncooked) Authentic Mexican Recipe

Barbara Adams Beyond Wonderful » Salsa Verde (uncooked) Authentic Mexican Recipe

beyondwonderful.com

Barbara Adams features beyond wonderful features, global cuisine, recipe collections, quick and easy recipes, classic family favorites, cooking tips, culinary experts, party ideas, and festive...

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Ingredients

  • ½–1 cup water
  • 2 pounds tomatillos, husked and washed
  • 2–3 serrano chiles*
  • 1 teaspoon minced garlic
  • 2 tablespoons chopped cilantro
  • ½+ teaspoon salt
  • 1/2 teaspoon ground cumin

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