Turkish Delight Chocolate Tiramisu Trifle Recipe
85g packet raspberry-flavoured jelly crystals 2 teaspoons rosewater essence 500g packet sponge finger biscuits 4 x 55g bars Turkish Delight chocolate, sliced Extra sliced Turkish Delight chocolate...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Cooking tools:
- Stand mixer
- Kettle
- Measuring cup
- Pitcher
- Dish
- Trifle bowl
- Mixing bowl
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 85g packet raspberry-flavoured jelly crystals
- 2 teaspoons rosewater essence
- 500g packet sponge finger biscuits
- 4 x 55g bars Turkish Delight chocolate, sliced
- Extra sliced Turkish Delight chocolate and fresh raspberries, to serve
- MOUSSE
- 2 x 70g sachets chocolate-flavoured mousse (See Tip)
- 2 cups milk
- 300ml tub thickened cream
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