Penne with Veggies and Roasted Red Pepper Sauce | New Paradigm Health Cookery | Information and Recipes about New Health Enhancing, Whole Food, Plant-Based Diet

Ingredients

• 1 lb. box whole wheat penne
• 1 carton grape tomatoes, halved
• 1 15 oz. can artichoke hearts, packed in water
• 1 15 oz can black olives, drained & rinsed
• 1 large red onion, ¾ sliced, ¼ diced
• 1 bunch lacinato kale, chopped
• 4 large red peppers
• ½ t. smoked paprika
• 4 cloves garlic, minced