Torta Kataifi Recipe

Name: Torta Kataifi Recipe
Ingredients: One 16-oz package kataifi (shredded phyllo dough); 1 cup raw, unsalted pistachios; 1 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; 3 pounds ricotta cheese; 1/2 cup heavy whipping cream; 1/5 cup (about 3 1/4 tablespoons) confectioner's sugar; 2 tablespoons vanilla extract; 1/2 cup egg whites; 1 cup Citrus Syrup, warmed, recipe follows; 1 cup sugar; 1 tablespoon lemon juice; 1/2 lemon, zested; 1/2 orange, zested

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This Torta Kataifi recipe brings bold, satisfying flavor to your table with minimal effort. A true crowd pleaser. Get the recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.

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