Homemade gravy - Good Food Middle East
Contains pork – recipe is for non-Muslims onlyA rich sauce for roast poultry – use chicken wings, bacon and white wine for added flavour
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Cooking tools:
- Fine-mesh sieve
- Stockpot
- Saucepan
- Chef's knife
- Cutting board
- Whisk
- Wooden spoon
- Measuring cup
- Stove
Ingredients
- 4 rashers bacon, chopped
- 500g pack chicken wings
- oil, for frying (optional)
- 1 onion, unpeeled and cut into quarters
- 1 carrot, roughy chopped
- 1 leek, roughly chopped
- 1 garlic bulb, unpeeled and halved
- bunch herbs such as bay, thyme, parsley stalks (just use whatever you have, don't buy especially)
- 300ml white wine
- 1.2l chicken stock
- 2 tbsp butter
- 2 tbsp plain flour
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