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Pumpkin Fritters Recipe
These pumpkin fritters are made with batter lightly flavored with a hint of curry fried until hot and crispy for a great appetizer or fall side dish.
Ingredients
- 1 cup pumpkin puree
- 1 cup all-purpose flour
- 1 large egg, lightly beaten
- 1 teaspoon baking powder
- 1 teaspoon curry powder
- 1 teaspoon salt
- 4 cups vegetable oil for frying
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