Awadhi Dum Biryani Recipe

Ingredients

• Chicken – 1, medium, skinless, chopped into bite-sized pieces
• Wheat Flour – 1 cup
• Basmati Rice – 250 gms, washed
• Cinnamon – 1/4 inch stick
• Cardamoms – 2 (1 green and 1 brown)
• Cloves – 2
• Black Peppercorns – 3
• Salt as per taste
• Coriander Leaves – handful, chopped
• Saffron Strands – 1/2 tsp, mixed with 1/4 cup of warm milk
• Butter
• Onions – 2, finely sliced or julienned
• Cloves – 3
• Cardamoms – 2 (1 brown and 1 green)
• Black Cumin Seeds – 1/4 tsp
• Bay Leaf – 1, small
• Curd – 1/2 cup, whisked
• Ginger Garlic Paste – 1 1/2 tsp
• Turmeric Powder – 1/4 tsp
• Red Chilli Powder – 1/2 tsp
• Oil – 1/2 cup