Macadamia Pie With Berry And Apple Filling Recipe - Better Homes & Gardens Australia
This twist on the humble apple pie features delicious berries and Aussie macadamias! Give it a go for afternoon tea or dessert. Get the recipe here.
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Cooking tools:
- Rolling pin
- Pie dish
- Pastry brush
- Sifter
- Plastic wrap
- Refrigerator
- Oven
- Mixing bowl
- Fork
- Spoon
- Chef's knife
- Aluminum foil
Ingredients
- 2 1/2 cups plain flour, plus extra, to dust
- 1 tsp salt
- 225g unsalted butter, chilled, chopped
- 1/2 cup chilled water
- 1 cup frozen raspberries
- 1 Tbsp milk, for brushing
- 6 medium apples, peeled, cored, cut into 1cm-thick slices (approx. 1.2kg)
- 1/2 cup caster sugar, plus extra 1 Tbsp
- 1/4 cup plain flour
- 1/3 cup Australian macadamias, roasted, chopped
- 3/4 tsp ground cinnamon
- 1/4 tsp ground nutmeg
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