Lamb Shawarma – Alamir Bakery
With the flavour punch of lemon, and garlicky Tarator dressing, Lamb shawarma anyone?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alamir.co.nz.
Ingredients
- 4 250gm lamb fillets
- 1 juice of one lemon
- 1 onion, thinly sliced
- 3 cloves of garlic, crushed
- 1 tsp ground black pepper
- 2 tsp Alamir Bakery Shawarma Spices
- 2 Red onions thinly sliced
- 2 tomatoes
- 4 gherkins
- 1 bunch of coarsely chopped flat leaf parsley
- 2 tsp sumac
- 4 Alamir Bakery Pita Bread
- Alamir Tarator
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