Cinnamon Scrolls - Sunbeam Foods - Australian Dried Fruits
Cinnamon Scrolls using Sunbeam Foods Australian Dried Fruits; a sweet, comforting recipe that's easy to make and delicious to enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunbeamfoods.com.au.
Ingredients
- 185ml warm milk
- 7g of instant yeast
- 50g of white sugar
- 1 egg plus 1 egg yolk, at room temperature
- 55g salted butter, melted
- 400g bread flour, plus more for dusting
- 3/4 tsp salt
- 100g Sunbeam Australian Currants
- 100g Sunbeam Australia Sultanas
- 135g dark brown sugar
- 2 tbsp ground cinnamon
- 60g butter, softened
- 100g Sunbeam Australia Currants
- 150g cream cheese
- 150g butter, softened
- 150g powdered sugar
- ½ tsp vanilla extract
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