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| | Cantuccini – Italian biscotti cookies This Cantuccini recipe or Italian Biscotti recipe is really easy.

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Ingredients

  • 500 g all-purpose flour
  • 8 g baking powder
  • pinch of salt
  • 1 tsp anise seed ground
  • 200 g sugar
  • 125 ml oil
  • 3 eggs
  • 1 tsp almond essence
  • 1 tsp vanilla extract
  • 1 lemon zest of 1 lemon
  • 40 ml limoncello
  • 125 g almonds roughly chopped
  • 125 g pistachio nuts roughly chopped

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