Meat Loaf With Glazed Vegetables | Canadian Living

Meat Loaf With Glazed Vegetables | Canadian Living

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Meat loaf is a popular comfort food not only because it's quick and easy to toss together but also because it's hearty and always delicious – especially this one with its glossy vegetable topping.

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Ingredients

  • 1 tablespoon olive oil
  • 1 red onion diced
  • 1 carrots diced
  • 1 eggplant diced
  • 1 zucchini diced
  • 1 sweet red pepper diced
  • 3 cloves garlic minced
  • 1 cup bottled strained tomatoes (passata)
  • 1/4 cup red wine vinegar
  • 1 1/2 lb extra-lean ground beef
  • 2 eggs
  • 1/2 cup chopped fresh parsley
  • 1/2 cup large-flake rolled oats
  • 1/4 cup milk
  • 3/4 teaspoons salt
  • 1/2 teaspoon pepper
  • Fibre 3 g
  • Sodium 358 mg
  • Sugars 6 g
  • Protein 22 g
  • Calories 246.0
  • Total fat 10 g
  • Potassium 582 mg
  • Cholesterol 94 mg
  • Saturated fat 4 g
  • Total carbohydrate 16 g
  • Iron 24.0
  • Folate 16.0
  • Calcium 5.0
  • Vitamin A 29.0
  • Vitamin C 53.0

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