Mediterranean Chicken with Orzo Salad
Baked chicken breasts cook in the oven while you mix together a Mediterranean salad--packed with veggies, whole-wheat orzo and an easy homemade Greek vinaigrette--for a weekend-worthy dinner on the...
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Ingredients
- 2 teaspoons chopped fresh oregano
- 2 cups thinly sliced baby spinach
- ½ teaspoon ground pepper, divided
- 2 tablespoons lemon juice
- ¼ cup chopped red onion
- ¼ cup crumbled feta cheese
- ¾ cup whole-wheat orzo
- ½ teaspoon salt, divided
- 1 cup chopped cucumber
- 1 clove garlic, grated
- 2 skinless, boneless chicken breasts , halved
- 1 teaspoon lemon zest
- 3 tablespoons extra-virgin olive oil, divided
- 2 tablespoons chopped Kalamata olives
- 1 cup chopped tomato
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