Mediterranean Chicken and Orzo Bake with Spinach and Feta Cheese

Ingredients

• 1 1/2 pounds chicken breast
• 4 ounces feta cheese
• 5 ounces baby spinach
• 1 medium red onion
• 2 cloves garlic
• 1 pint grape tomatoes
• 1 medium lemon
• 1 cup orzo pasta
• 1 1/2 cups chicken broth
• 1/4 cup Kalamata olives
• 2 tablespoons olive oil
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper